Cur-Ate: The Culinary Avant-Garde

9.13.16
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Date/Time
Date(s) - Sep 13
6:30 pm

Location
LACMA

Categories


patina-cur-ate

For one night only on Tuesday, September 13 at 6:30pm, enjoy Cur-Ate: The Culinary Avant Garde event. Cur-Ate is a special evening dedicated to the love of food and art while exploring the museum after hours.

Explore the evolution of modern art in an after-hours tour with Maite Gomez-Rejon of ArtBites before enjoying a four-course sit down meal inspired by the elements of art at Ray’s & Stark Bar. Chef Fernando Darin will use food to recreate some of the works of art viewed. Artists will include Mark Rothko, Jackson Pollock and Rene Magritte.